Thursday, May 3, 2012

Food Quirk :: A Strange Sundae

When I shared about my M&M/PB treat on Monday I started to think about all of the other quirky creations I've made in the past. I mean wouldn't have just been easier to purchase Peanut Butter M&M's? Yes, but it wouldn't be the same as a scoop of PB topped with Milk Chocolate M&M's. So, here is another one of my quirky desserts.  I used to make this ice cream sundae all of the time but, haven't had one in years!

French Vanilla Ice Cream

Hershey's Whoppers Malted Milk Ball Syrup
Unfortunately, they no longer make it :(

Canned Pineapple 
Put in the freezer for a bit before assembling the sundae.

So, that's it. I have no idea why I even tried it in the first place. I'm bummed they no longer make the syrup (which I just found out by doing this post). 

Do you have any food quirks?

Liz with the Lovely Life said...

Very interesting...and weird for sure!!
I put maple syrup on things like ice cream or pb toast..

Beverly said...

oh myyyy how come I never thought of freezing my pineapple?!?! scrummmmOH!!

I love vanilla ice cream... then again I like ALL ice cream!

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